Mango pickle is a popular condiment in India, where it’s often served with meals to clear the palate. The word “pickle” comes from the Dutch word pekel, which means “brine”
ingredients:
Mango Pieces 63%, Iodised Salt, Mustard Oil, Fenugreek, Acidity Regulator (330, 260), Aniseed, Red Chilli Powder – 1.77%, Coriander, Lime Juice, Preservative (211), Spices & Condiments, Turmeric Powder – 0.19%.
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